This Upgraded Kraft Mac N Cheese recipe is very simple. It takes the ‘blue box’ of mac and cheese and kicks it up to make it taste a bit more homemade. Show
Just a few added ingredients and steps and you have creamy, cheesy, and delicious mac and cheese. I have never really liked boxed mac and cheese but this recipe changed that. The buttery garlic flavored Ritz crackers and the red pepper really kicks up the flavor. Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes! Upgraded Kraft Mac N Cheese Prep Time 15 mins Cook Time 20 mins Resting Time 5 mins Total Time 40 mins
This upgrade really makes boxed mac n cheese a decent dish! Course: Side Dish Cuisine: American Keyword: Upgraded Kraft Mac N Cheese Servings: 4 Calories: 295 kcal Ingredients
Instructions
Enjoy! Up Next: Ham Hocks and Beans – Cheap And Delicious Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes! Recipe based on one by jaynine Follow me When you’re too busy to make lunch or dinner or just not up for it, you can always depend on Kraft mac and cheese. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox! Notice: JavaScript is required for this content.The blue box is a lifesaver! I always make sure I have a steady supply of it at home. While it’s perfectly good as it is, there’s an incredibly easy little trick to make it 10 times better. With this little hack, you can transform the simple comfort food into a party-worthy dish. Homemade Kraft Mac and Cheese RecipeI found this recipe from a Kraft newsletter some time ago. I was impressed by how incredibly simple it was and how significant it improved the basic mac and cheese. With added cheese and sour cream, the sauce becomes even richer, cheesier, and downright divine. The crushed cracker and butter topping gives the dish a crunchy outer crust that complements the texture of the mac and cheese very well. So the next time you make Kraft mac and cheese for dinner, be sure you also have some cheese, sour cream, butter, and crackers on hand. Believe me, once you’ve tried it, you’ll never cook boxed mac and cheese the same way ever again. Ingredients
How to Make Kraft Mac and Cheese Better1. Cook the mac and cheese. Just follow whatever it says at the back of the package. Easy-peasy. 2. Stir in cheddar cheese, sour cream, and pepper. This simple addition makes the sauce even more decadent! 3. Spoon the mac and cheese into a greased baking dish. Don’t forget to grease the dish, okay? Otherwise, the macaroni will stick to it. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox! Notice: JavaScript is required for this content.4. Top the mac and cheese with even more shredded cheese. This will add an extra layer of melty, ooey-gooey goodness on top of the already scrumptious dish. 5. Combine crushed crackers and melted butter. This is the crunchy topping that makes the boxed mac and cheese seem homemade. Sprinkle this on top of the cheese layer. 6. Bake the mac and cheese for 20 minutes at 375 degrees Fahrenheit. Let it rest for 5 minutes. Serve and enjoy! Tips for the Best Mac and Cheese
Recipe VariationsMake your mac and cheese more to your liking with these variation suggestions!
More Macaroni and Cheese Recipes You’ll LoveVelveeta Mac and Cheese Sweetie Pie’s Mac and Cheese Cracker Barrel Mac and Cheese Paula Deen Crockpot Mac and Cheese Trisha Yearwood Crockpot Mac and Cheese Recipe Original Kraft Mac and Cheese (Upgraded Recipe)Servings 4 servingsPrep time 15 minutesCooking time 25 minutesFor comfort food at its best, try this original Kraft mac and cheese recipe! With just 6 ingredients, you can have the dish you know and love in a homemade version. Can you use sour cream instead of milk in Kraft Mac and Cheese?If you don't mind a little tanginess in your macaroni, you can substitute milk with sour cream or a sour cream substitute like kefir or buttermilk. Simply add the sour cream a tablespoon at a time until you reach your desired consistency.
Can I add sour cream in a box Mac instead of milk?If the reason that you're making the substitute is just because you don't have milk or aren't able to obtain milk, then sour cream, cream cheese, butter or margarine are all good substitutes for milk in your mac and cheese.
Can you use yogurt instead of milk in Kraft Mac and Cheese?While I was cooking the pasta, I looked over the box and noticed a tip listed on the very bottom — if you want a creamier mac and cheese, try replacing the butter and milk with a few spoonfuls of Greek yogurt.
What can I add to Kraft mac and cheese to make it better?Spices: A little garlic powder and onion powder goes a long way in making this the best easy mac and cheese ever! Definitely don't skimp on these. You could also add a bit of paprika, black pepper, or even a splash of hot sauce if you want to amp up the flavor even more.
|