Campbells ready to serve low sodium chicken with noodles soup

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  No, Campbell's Low Sodium Chicken with Noodles Soup is not gluten-free.

  Campbell's Low Sodium Chicken with Noodles Soup has 170.0 calories.

  Campbell's Low Sodium Chicken with Noodles Soup has 17.0 carbs.

  Campbell's Low Sodium Chicken with Noodles Soup has 0.0 grams of sugar.

  Campbell's Low Sodium Chicken with Noodles Soup has 6.0 grams of fat.

  Campbell's Low Sodium Chicken with Noodles Soup has 120.0 grams of sodium.

  Does Campbell's have a low sodium chicken noodle soup?

  Warm your soul by the bowl with Campbell's® Condensed 25% Less Sodium Chicken Noodle Soup. We craft full-flavored, timeless soup with seasoned chicken broth, enriched egg noodles and tender chicken meat with no antibiotics that's satisfyingly lower in sodium than our regular soup.

  Which Campbell soup has the lowest sodium?

  Campbell's® No Salt Added Ready to Use Beef Broth is prepared using only quality ingredients and ALL NATURAL FLAVOURS. With 40 mg of sodium per serving that occurs naturally in ingredients like beef stock and vegetables, it has 93% less sodium than our regular Ready To Use Beef Broth.

  Is Campbell's chicken noodle soup good for high blood pressure?

  Canned soups "A high sodium diet is not beneficial for those struggling with high blood pressure because it puts added stress on your heart and blood vessels. This is why canned soups (although very portable and accessible) are not the best option if you struggle with hypertension," says Hubert.

  Why is there a shortage of Campbell's soups?

  Campbell's was impacted by labor shortages more than it had anticipated in the first half of the 2022 fiscal year as the delta and omicron variants of Covid-19 swept through the country, contributing to the year-over-year earnings decrease.